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Schwartz Parsley is picked and dried within 24 hours to help preserve more of the natural colour, flavour, and aroma.
This fresh, peppery, and versatile herb is a key ingredient in creamy fish and meat sauces, as well as being the perfect topping for vegetable dishes.
It is picked with care and packed with flavour, making it the go-to herb for delicious Mediterranean classics like salsa verde, tabbouleh, aioli, and pesto.
Great as a garnish sprinkled over grilled or pan-fried fish, pasta dishes, vegetables, or eggs at the end of cooking for a fresh and light flavour.
Store in a cool, dry place out of direct sunlight. Produced in the EU.