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Create deliciously crunchy, golden potato wedges at home with Schwartz Garlic & Herb Wedges Recipe Mix. Ready in under an hour, this convenient oven-bake recipe combines garlic, parsley and oregano to deliver perfectly seasoned wedges packed with flavour. Designed for busy cooks, it helps you whip up a flavourful side or snack with ease.
Featuring a vibrant mix of aromatic herbs and spices, our tasty seasoning mix for wedges gives your potatoes an irresistible crunch full of flavour. Garlic, parsley and oregano come together for a warm, herby twist in every crispy bite. With no artificial colours or added preservatives, hydrogenated fat or MSG, it's simply delicious, fuss-free goodness the whole family will enjoy.
| Typical Values | Per 100g | Per serving | % RI per serving |
|---|---|---|---|
| Energy | 1349kJ / 320kcal | 856kJ / 204kcal | 10% |
| Fat | 4.9g | 6.2g | 9% |
| Carbohydrate | 54.5g | 30.8g | 12% |
| Protein | 11.0g | 4.5g | 9% |
| Salt | 12.96g | 1.13g | 19% |
Ingredients: Breadcrumbs (contains Wheat), Spices (Dried Onion, Dried Garlic (12%), Ground Celery Seed, Paprika, Black Pepper), Salt, Flavourings (contains Barley), Fat Powder (Sunflower Oil, Lactose (from Milk), Milk Protein), Herbs (Parsley, Oregano, Basil), Wheat Fibre, Rapeseed Oil.
Preparation: Pre-heat roasting tray at 200°C. Cut dry potatoes into wedges, coat with oil, sprinkle over seasoning and toss well. Bake for 45 minutes until crispy. Store in cool dry place.