£1.81
Indulge in rich and authentic British flavour with every spoonful of this Schwartz Shepherd's Pie mix, designed for effortless weekly meals.
- Ideal for vegetarians looking to save time while cooking a classic dish.
- Contains no artificial colours or added preservatives for wholesome family meals.
- Ready in about 40 minutes, this mix simplifies weeknight dinner prep efficiently.
- Enriched with aromatic bay leaves and paprika for a depth of taste.
- £1.81
- £1.81
- Unit price
- per
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Description
xA tasty recipe mix with earthy paprika, garlic and aromatic bay leaves for a rich and tasty family favourite full of flavour.
A rich, hearty and flavourful shepherd's pie mix
Blended with earthy paprika, garlic and aromatic bay leaves
Free from artificial colours
No added preservatives, MSG or hydrogenated fats
Ready in about 40 minutes
Serves 4
Serve up a comforting, hearty shepherd's pie with Schwartz Shepherd's Pie Packet Mix. Crafted with earthy paprika, garlic and aromatic bay leaves, this convenient recipe mix delivers a rich, tasty family favourite full of flavour. Perfect for mid-week dinners or casual gatherings, it whips up a delicious, flavour-packed dish everyone will enjoy.
Featuring a vibrant blend of herbs and spices, our Shepherd's Pie mix brings depth and heartiness to your homemade lamb dish. With just a few simple ingredients, and ready in about 40 minutes, it's the easiest way to enjoy a quick, satisfying meal that doesn't compromise on flavour. With no artificial colours, added preservatives or MSG, it's just wholesome goodness that makes every dinner enjoyable.
Running late but craving a flavourful meal? This no-fuss meal mix is quick and convenient, perfect even for beginner cooks. Try this recipe: Pre-heat oven to 200°C, 400°F, Gas Mark 6. Heat oil, brown onion, mince and carrots for 5 mins, until softened. Drain excess liquid. Mix the seasoning with water, tomato purée and stir into pan with peas. Bring to boil, stir and simmer uncovered for 5 mins. Transfer to an ovenproof dish and top with potato. Cook in oven until golden brown. For a meat-free alternative, swap lamb for lentils and mushrooms and top with sweet potato mash sprinkled with cheese before baking.
Nutrition Table of Nutritional Information Per 100g as slod Per serving % RI per serving
| Nutrient | Per 100g | Per serving | %RI |
|---|---|---|---|
| Energy | 1314kJ / 311kcal | 1902kJ / 454kcal | 23% |
| Fat | 2.3g | 20.3g | 29% |
| of which saturates | 0.5g | 8.2g | 41% |
| Carbohydrate | 60.3g | 42.1g | 16% |
| of which sugars | 15.0g | 10.5g | 12% |
| Fibre | 8.0g | 7.1g | - |
| Protein | 8.2g | 27.5g | 55% |
| Salt | 12.88g | 1.58g | 26% |
1 serving= 1/4 of Our Recipe Reference Intake of an average adult (8400kJ/2000kcal)
Ingredients
Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Spices (Paprika (9%), Garlic Powder (5%), Black Pepper), Starch, Wheat Bran, Sugar, Salt, Flavouring (contains Barley , Wheat ), Bay Leaves (2%)
Dietary Information
Suitable for Vegetarians Free From Added MSG Free From Artificial Colours
