







Enhance flavour profiles with Schwartz smoked paprika for authentic taste. Use this deep red spice powder to add colour to hummus and roast meals.
This vegetarian smoked paprika refill sachet reduces carbon footprint compared to original packaging. Smoked paprika is a deep red, slightly earthy flavoured spice made from dried, ground sweet pepper.
Preparation: For chicken combine with lemon juice, olive oil and a pinch of salt. Sprinkle over hot cheese on toast for a smoky kick. Give a final flourish to hummus and mezze dishes. Sprinkle over baby potatoes, peppers and onions with olive oil before roasting.
Storage: Store in a cool dry place out of direct sunlight. Whole packaging recyclable.