£3.62
Add a rich smoky flavour to your dishes with Schwartz Smoked Paprika. This premium spice is smoked over oak wood in Spain to develop its distinctive taste. It is perfect for traditional recipes like paella and goulash, making it a versatile kitchen staple.
- Smoked in Spain over oak wood for a rich flavour.
- Ideal for paella, goulash, and chilli con carne.
- Can be used to marinate chicken and fish.
- Comes in a 40g glass jar with a fresh-lock seal.
- £3.62
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Description
xNet Content: 40 Grams.
Features: Smoked in Spain over an oak wood fire to develop a rich & smoky flavour.
Storage: Store in a cool, dry place out of direct sunlight.
Country of Origin: Produce of the EU.
Recycling Info: Plastic - Check Local Recycling: Cap, Glass - Widely Recycled: Jar.
Product Information: Our Smoked Paprika is smoked in Spain over an oak wood fire to develop a rich & smoky flavour. Earthy, woody tones make it ideal for use in dishes such as paella, goulash, and chilli con carne. It can also be used to marinate chicken and fish.
Preparation and Usage: Top Tips: Add to slow cooked stews or sprinkle over chicken breasts with a drizzle of oil and lemon.
