

Enjoy crispy poppadoms that burst with garlic and coriander flavour. These Sharwood's Garlic & Coriander Poppadoms are a British snack favourite, ideal for serving with chutney or enjoying on their own.
Additives: Free From Artificial Preservatives, Free From Artificial Colours.
Ingredients: Black Gram Flour, Rapeseed Oil, Sea Salt, Garlic, Raising Agent (Calcium Oxide), Coriander.
| Typical values per 100g (as sold) | Per Poppadom (8.5g) | % Reference Intake |
|---|---|---|
| Energy (kcal) | 443kcal | 2% |
| Energy (kJ) | 1852kJ | 2% |
| Fat | 20.2g | 2% |
| of which Saturates | 2.0g | 1% |
| Carbohydrate | 43.3g | |
| of which Sugars | <0.5g | <1% |
| Fibre | 7.6g | |
| Protein | 18.1g | |
| Salt | 3.97g | 6% |
Features: No Artificial Colours or Preservatives. Suitable for Vegetarians.
Storage: Once opened store in an airtight container for up to 3 days. Store in a cool, dry place out of direct sunlight.
Country of Origin: United Kingdom.
Preparation and Usage: Crispy Poppadoms Bursting with Garlic and Coriander Flavour. Eat straight from the pack or serve warm. To warm, place on a baking tray in a hot oven (160°C fan, 180°C conventional, Gas 4) for 2 minutes. Perfect with Sharwood's Mango Chutney.