





Create quick and delicious Indian meals with Sharwood's Balti Curry Cooking Sauce, a rich tomato-based sauce perfect for busy weeknights. This authentic product from a UK favourite is free from artificial additives and easy to use.
Net Content: 420 Grams.
Additives: Free From Artificial Preservatives, Free From Added MSG, Free From Artificial Colours.
Ingredients: Tomatoes (30%), Water, Tomato Purée (9%), Fried Onions (9%) (Onion, Rapeseed Oil), Onion (6%), Rapeseed Oil, Ginger Purée, Green Pepper, Red Pepper, Spices, Sugar, Modified Maize Starch, Coriander, Garlic Purée, Salt, Ghee (Milk), Acidity Regulator (Lactic Acid).
| Typical values | Per 100g as sold | Per 1/4 jar portion (105g) as sold |
|---|---|---|
| Energy (kJ) | 338kJ | 355kJ |
| Energy (kcal) | 81kcal | 86kcal |
| Fat | 5.3g | 5.6g |
| of which Saturates | 0.7g | 0.7g |
| Carbohydrate | 6.4g | 6.7g |
| of which Sugars | 4.2g | 4.4g |
| Fibre | 1.7g | 1.8g |
| Protein | 1.1g | 1.2g |
| Salt | 0.86g | 0.90g |
This jar contains approximately 4 portions.
Features: Chilli rating - 2. 1 of Your 5 a Day. No Added MSG. No Artificial Colours or Preservatives. Suitable for vegetarians.
Storage: Store in a cool, dry place. Once opened, refrigerate and use within 3 days. Best before end: See cap.
Preparation and Usage: 1: Simply fry 3-4 diced chicken breasts in a little oil until browned. 2: Add the sauce and simmer for 3 more minutes until all is cooked through. Please ensure food is fully cooked and piping hot throughout before serving. Serves 4. Serve with Sharwood's Flame-Baked Naans and Mango Chutney.