



Enjoy a crispy and low-fat snack with Sharwood's Plain Poppadoms. These poppadoms are perfect for quick preparation in the microwave or fryer. A versatile addition to any meal, especially Indian cuisine.
Low fat poppadoms which when cooked in a microwave have the same great Sharwoods taste and crispiness.
Features: Low Fat, No Artificial Colours or Preservatives, Non Fried, High in Fibre, High in Protein, Low in Saturated Fat, Ready to Microwave or Fry, Suitable for Vegetarians.
Country of origin: India
| Typical Values | Per 100g | Per poppadom (12g) |
|---|---|---|
| Energy (kJ) | 1248kJ | 150kJ |
| Energy (kcal) | 295kcal | 35kcal |
| Fat | 0.9g | <0.5g |
| of which Saturates | 0.2g | <0.1g |
| Carbohydrate | 46.5g | 5.6g |
| of which Sugars | 0.9g | 0.1g |
| Fibre | 9.0g | 1.1g |
| Protein | 20.7g | 2.5g |
| Salt | 5.64g | 0.68g |
This pack contains 8 portions.
Cooking guidelines: Microwave - From Ambient. Cooking/Serving Instructions These instructions are only given as a guide and are based on an 800W microwave. Appliances do vary so please adjust the cooking time accordingly. 1. Thoroughly wet both sides of a single poppadom with cold water and place on a large microwaveable plate. 2. Microwave on high for 1 minute. 3. The poppadom will expand and become crisp on cooling. As an alternative poppadoms may be deep fried 1-2 at a time in very hot oil (200°C) holding under the oil for 2-3 seconds each, remove and drain on kitchen paper, cool and enjoy.
Package type: Box
Recycling information: Bag - Not Recyclable; Carton - Recyclable
Storage: Best Before End: See side of carton Store in a Cool, Dry Place.
Usage: 8 Servings
Origin: Product of India, Packed in the U.K.
Ingredients: Black Chickpea Gram Flour, Water, Salt, Raising Agent (Calcium Oxide), Rice Flour, Sunflower Oil
Allergen Information: May Contain Wheat
Dietary Information: Low Fat; Suitable for Vegetarians