









Deliver intense richness to your dishes with Sharwood's authentic sauce. Perfect for vegetarian meals to serve quick weeknight dinners.
Features
Chilli rating - 1, No Artificial Colours or Preservatives, Suitable for Vegetarians
Country of origin
United Kingdom
Nutritional data
| Typical Values Per 100g | Per 1/4 jar portion (105g) |
|---|---|
| Energy (kJ) 238kJ | 250kJ |
| Energy (kcal) 56kcal | 59kcal |
| Fat 1.0g | 1.1g |
| of which Saturates 0.2g | 0.2g |
| Carbohydrate 9.5g | 10.0g |
| of which Sugars 5.9g | 6.2g |
| Fibre 1.1g | 1.2g |
| Protein 1.7g | 1.8g |
| Salt 0.96g | 1.01g |
This jar contains approximately 4 portions
Preparation and Usage
It's easy...
1: Simply fry 3-4 diced chicken breasts in a little oil until browned.
2: Add the sauce and simmer for 3 more minutes until all is cooked through.
Please ensure food is fully cooked and piping hot throughout before serving.
Serves 4.
Serve with Sharwood's delicious egg noodles and prawn crackers.
Storage
Store in a cool dry place, once opened, refrigerate and use within 3 days.
Best before end: See side of cap
Usage
4 Servings
Ingredients
Water, Red Pepper (16%), Onion, Fermented Black Beans (5%) ((Black Beans ( Soya ), Water, Salt), Salt), Sugar, Modified Maize Starch, Barley Malt Vinegar, Light Soy Sauce (Soy Extract (Water, Salt, Soya Beans, Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin)), Barley Malt Extract, Spirit Vinegar, Salt, Sugar), Garlic Purée, Ginger Purée, Toasted Sesame Oil, Vegetable Bouillon (Salt, Dried Yeast Extract (contains Barley , Wheat ), Leek Powder, Sugar, Onion Powder, Garlic Powder, Flavouring), Acidity Regulator (Lactic Acid)
Allergen Information
Contains Barley, Contains Sesame, Contains Soya, Contains Wheat
Dietary Information
Suitable for Vegetarians