£5.88
Experience the sweet and sticky kick with this authentic Kung Po stir fry sauce. It brings bold Southern Chinese flavors to your home cooking in minutes for busy weeknights. Serve alongside egg noodles for a satisfying traditional-style dinner every time.
- Contains sweet and sticky chilies for a mild heat boost.
- Perfect for chicken dishes requiring quick preparation and rich depth.
- Suitable for vegetarians with no animal-derived ingredients included.
- Provides approximately 4 servings per jar for family meals.
- Produced by Premier Foods in the United Kingdom ensuring quality standards.
- £5.88
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Description
xA Sweet and Sticky Sauce with a Chilli Kick. Features: Chilli rating - 2, Suitable for Vegetarians.
Preparation and Usage:
1: Simply fry 3-4 diced chicken breasts in a little oil until browned.
2: Add the sauce and simmer for 3 more minutes until all is cooked through. Please ensure food is fully cooked and piping hot throughout before serving. Serve with Sharwood's delicious egg noodles and prawn crackers.
Storage: Best before end: See side of cap. Store in a cool, dry place. Once opened refrigerate & use within 3 days.
| Typical Values Per 100g | Per 1/4 jar portion (105g) |
|---|---|
| Energy (kJ) 491kJ | 518kJ |
| Energy (kcal) 116kcal | 122kcal |
| Fat 1.0g | 1.1g |
| Carbohydrate 26.0g | 27.3g |
| Protein 0.5g | 0.5g |
| Salt 0.81g | 0.85g |
Ingredients: Tomatoes (27%), Water, Sugar, Barley Malt Vinegar, Water Chestnuts (6%), Dried Glucose Syrup, Red Pepper (4%), Modified Maize Starch, Pineapple Juice Concentrate, Ginger Purée, Garlic Purée, Toasted Sesame Oil, Salt, Red Chilli, Red Chilli Flakes, Red Chilli Purée, Colour (Paprika Extract).
Allergen Information: Contains Barley, Contains Sesame.
