





Experience the rich and creamy flavour of Tikka Masala with this convenient cooking sauce. Sharwood's Tikka Masala Sauce is made with quality ingredients for authentic taste, perfect for quick meals or adding a British touch to your dishes.
Net content: 420g.
Ingredients: Water, Tomatoes (32%), Yogurt (9%) (Milk), Sugar, Double Cream (3.5%) (Milk), Modified Maize Starch, Onion, Rapeseed Oil, Creamed Coconut, Ginger Purée, Ground Spices, Garlic Purée, Desiccated Coconut, Ground Cumin, Coriander Leaf, Salt, Whey Protein Concentrate (Milk), Concentrated Lemon Juice, Acidity Regulator (Lactic Acid), Caraway Seeds, Ground Black Pepper, Colour (Paprika Extract), Chilli Powder.
| Typical values | Per 100g | Per 1/4 jar portion (105g) |
|---|---|---|
| Energy (kJ) | 485kJ | 509kJ |
| Energy (kcal) | 116kcal | 122kcal |
| Fat | 7.0g | 7.4g |
| of which Saturates | 3.0g | 3.2g |
| Carbohydrate | 10.6g | 11.1g |
| of which Sugars | 7.4g | 7.8g |
| Fibre | 1.9g | 2.0g |
| Protein | 1.8g | 1.9g |
| Salt | 0.71g | 0.75g |
Features: Chilli rating - 1. Suitable for Vegetarians.
Storage: Best before end: See side of cap. Store in a cool, dry place. Once opened refrigerate & use within 3 days.
Preparation and Usage: 1: Simply stir-fry 3-4 diced chicken breasts in a little oil until browned. 2: Add the sauce and simmer for 3 more minutes until the chicken is cooked through. Please ensure food is fully cooked and piping hot throughout before serving. Serve with Sharwood's Flame-Baked Naans and Tangy Mango Chutney.