















Enjoy a creamy, meltable dairy-free cheese alternative with Sheese Greek Block. This vegan cheese block is made from coconut oil and starches. Ideal for cooking, snacking, or as a cheese substitute in various dishes.
Since 1988, our expert Sheesemongers have been crafting dairy-free alternatives on the isle of Bute. In that time we've made the creamiest, meltiest, most flavour-packed plant-based products around. Whether it's grated or sliced, as a bake or a block, it's exactly as cheese should be. It just happens to be dairy-free.
Features: Dairy Free Creamery - Bute Island, Free from - Gluten, Soya, Dairy, GMO, Suitable for vegans, Kosher - KLBD
| Typical Values Per 100g | |
|---|---|
| Energy | 1255 kJ / 303 kcal |
| Fat | 24.4 g |
| (of Which Saturates) | 20.9 g |
| Carbohydrate | 19.5 g |
| (of Which Sugars) | <0.1 g |
| Fibre | 1.5 g |
| Protein | 0.5 g |
| Salt | 1.64 g |
| Calcium | 150mg (19% RI) |
RI = Reference Intake
Storage: Keep Refrigerated. Once opened, keep in re-sealable pack and consume within 10 days. Keep refrigerated 1 -8°C.
Package type: Tray. Recycling information: Film - Do Not Recycle; Tray - Recycle.
Full Product Name: A blend of Coconut Oil and Starches with added calcium, used as an alternative to cheese. Additional Information: Packaged in a protective atmosphere.
Ingredients: Water, Coconut Oil (23%), Modified Potato Starch, Maize Starch, Salt, Natural Flavourings, Gluten Free Oat Fibre, Tricalcium Citrate, Thickeners (Carrageenan, Guar Gum), Modified Maize Starch, Acidity Regulators (Lactic Acid, Sodium Lactate), Colour (Carotenes).
Allergen Information: Free From Cereals Containing Gluten, Free From Milk, Contains Oats, Free From Soya.
Dietary Information: Gluten free; Kosher; Suitable for Vegans.
Manufacturer: UK: Bute Island Foods Ltd, Townhead, Rothesay, Isle of Bute, Scotland, PA20 9JH. EU: Saputo, Ground Fl, 2 Dockland Central, Guild Street, IFSC, Dublin 1, Ireland.