



Makes it easy to prepare authentic Korean fried rice at home. The Simply Cook Korean Fried Rice Recipe Kit includes all the necessary sauces and pastes. Perfect for quick weeknight dinners or trying new dishes.
Ingredients: Garlic Paste: Rapeseed Oil, Garlic Powder, Water, Garlic Extract, Sugar, White Wine Vinegar, Gochujang Sauce: Glucose Syrup, Water, Salted Black Beans (Soybeans, Salt), Fructose, Red Pepper Juice Concentrate, Soy Sauce Powder [Soy Sauce (Soybeans, Salt, Spirit Vinegar), Maltodextrin, Salt], Sugar, Salt, Onion Powder, Onion Juice Concentrate, Tomato Powder, White Wine Vinegar, Rapeseed Oil, Ground Cayenne, Acidity Regulator: Acetic Acid; Colour: Paprika Extract; Rice Flour, Doenjang Paste: Salted Black Beans (Soybeans, Salt), Yeast Extract (Yeast Extract, Salt), Salt, Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Rapeseed Oil, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Sugar.
| Typical values per 100g | |
|---|---|
| Energy | 1185kJ / 284kcal |
| Fat | 13.6g |
| of which saturates | 1.2g |
| Carbohydrate | 26.9g |
| of which sugars | 16.9g |
| Fibre | 3.5g |
| Protein | 11.2g |
| Salt | 11.33g |
This recipe kit is suitable for vegetarians and has a medium chilli rating of 2. Store in a cool, dry place. For best before end, see back of pack.
Just add fresh ingredients! Rediscover the simple pleasure of home cooking. Serves 2 with 180g rice, 2 chicken breast fillets, 2 pak choi, and 3 spring onions. To serve 4, add more fresh ingredients. Optional extras: 2 eggs. Meat-free swaps: swap chicken breast for chopped peppers.
Using our flavour pots: Cook the rice, fry the chicken with veg and Garlic Paste, then mix in Gochujang Sauce and Doenjang Paste with rice for authentic Korean fried rice.