





Enjoy a quick and flavourful meal with the Simply Cook Sticky Vietnamese Stir Fry kit, featuring a sweet and spicy taste. This British flavour kit is perfect for busy evenings or when you want an authentic Vietnamese-inspired dish at home.
Sweet and spicy, sticky glazed chicken with a beef bone & ginger broth infused rice.
Features: 20 mins, Chilli rating - mild - 1.
| Typical Values per 100g: |
|---|
| Energy: 1244kJ / 296kcal |
| Fat: 11.6g |
| of which saturates: 1.6g |
| Carbohydrate: 33.6g |
| of which sugars: 27.6g |
| Fibre: 1.3g |
| Protein: 14.1g |
| Salt: 8.84g |
Preparation and Usage: Just add Serves 2 - 2 chicken breasts, 150g greens (e.g. Mangetout, Pak Choi, green beans), 1 onion, 140g rice. Make it your own + extras 2 spring onions To serve 4, add more fresh ingredients. Get cooking with your 3 pot flavour kit. Cook the rice in the Vietnamese beef stock. Make the sauce with the thit kho paste. Add the stir-fried chicken and veg with chilli garlic paste.
Package type: Box.
Storage: Store in a cool, dry place. For BBE, see back of pack.
Usage: 2-4 Servings.
Ingredients: Vietnamese Beef Stock: Beef Stock (Beef Bones, Water, Salt), Beef Extract, Salt, Concentrated Onion Juice, Soy Sauce (Water, Soybeans , Wheat , Salt), Dried Garlic, White Wine, Sugar, Ginger Puree, Rapeseed Oil, Black Pepper, Thit Kho Paste: Rapeseed Oil, Sugar, Water, Salt, Thai Fish Sauce (Anchovy Extract ( Fish ), Salt, Sugar), Garlic Puree, Concentrated Onion Juice, Coconut Milk Powder (Coconut Milk Powder, Tapioca Maltodextrin, Sodium Caseinate ( Milk )), Onion Powder, Yeast Extract (Yeast Extract, Salt), Caramelised Sugar Syrup, Flavouring, Chilli Flakes, Ground Galangal, Dried Spring Onions, Dried, Coriander Leaves, Black Pepper, Chilli Garlic Paste: Sugar, Glucose Syrup, Fructose, White Wine Vinegar ( Sulphites ), Water, Dried Garlic, Lime Juice, Soy Sauce (Water, Soybeans , Wheat , Salt), Cornflour, Salt, Chilli Flakes, Cayenne Pepper, Colour: Paprika Extract.
Allergen Information: Contains Fish, Contains Milk, Contains Soya, Contains Sulphur Dioxide/Sulphites, Contains Wheat.