

These skinny fries are made from thin cut potatoes coated in a light crispy batter.
They are gluten-free and approved for vegetarians, offering a convenient snack option.
| Nutrient | Per 100g |
|---|---|
| Energy | 718kJ / 172kcal |
| Fat | 11.1g |
| Saturates | 0.9g |
| Sugars | 1.9g |
| Salt | 0.3g |
The ingredients include potato, batter with starch and rice flour, and rapeseed oil.
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