



Enjoy this nutritious loaf as part of a balanced varied diet every day. This super-soft wholemeal loaf features natural Vitamin D and fibre while being fully suitable for freezing for maximum convenience.
Super-soft and light, this wholemeal medium-sliced loaf is a natural source of Vitamin D and fibre. Great for making sandwiches.
All of our breads are a natural source of Vitamin D and Fibre, two nutrients that are naturally low in our diets. We use a natural source of Vitamin D that is produced by yeast, which is why you will find yeast on our list of ingredients, not because we use it as part of the dough making process.
Deliciously healthy food
Best enjoyed as part of a healthy lifestyle & a balanced varied diet.
| Typical Values per 100g |
|---|
| Energy 960kJ/227kcal |
| Fat 2.2g |
| of which saturates 0.6g |
| Carbohydrate 38.0g |
| of which sugars 4.8g |
| Fibre 6.6g |
| Protein 10.6g |
| Salt 0.95g |
| Vitamin D µg (RI%) 0.75(15) |
Safety Warning:To avoid danger of suffocation, keep this wrapper away from babies and small children.
Ingredients
Wholemeal Wheatflour (contains Gluten ), Water, Malted Wheat (contains Gluten ), Wheat Gluten , Yeast ( Yeast , Vitamin D Yeast ), Sugar, Fermented Wheatflour (contains Gluten ), Salt, Soya Flour, Palm Oil, Wheatflour contains Gluten (with Wheatflour , Calcium Carbonate, Iron, Niacin, Thiamin), Caramelised Sugar, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid
Allergen Information
Contains Cereals Containing Gluten , May Contain Milk , Contains Soya , Contains Wheat
Dietary Information
Suitable for Vegetarians
Storage
For Best Before, see bag closure. Store in a cool, dry place, away from sunlight. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly before use.