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Rice noodles with a chilli and sesame miso based broth paste and dried spring onions.
Authentic, clean broth from Japan, hand-folded rice noodles & spring onion. Restaurant inspired.
This pot contains 1 serving.
| as prepared per | 100g | pot |
|---|---|---|
| Energy (kJ) / (kcal) | 303 / 72 | 875 / 207 |
| Fat (g) | 1.4 | 4.0 |
| of which saturates (g) | 0.2 | 0.7 |
| Carbohydrate (g) | 13 | 36 |
| of which sugars (g) | 1.0 | 2.8 |
| Fibre (g) | 0.5 | 1.5 |
| Protein (g) | 1.9 | 5.6 |
| Salt (g) | 0.82 | 2.4 |
Ingredients: Hand-Folded Rice Noodles: (62%) (Rice, Tapioca Starch, Salt), Nagano Valley Miso Broth Paste: (36%) (Spring Water, Steamed Soya Beans, Yeast Extract, Sesame Paste (10%), Sesame Oil (8%), Salt, Sugar, Rice Koji, Alcohol, Onion Powder, Shiitake Mushroom Extract, Garlic Powder, Chilli Powder, Ginger Powder, Paprika, Black Pepper, Chilli Extract), Dried Spring Onion.
Dietary Information: Gluten free, Low Fat, Suitable for Vegans.
Allergy Advice: May contain Celery.