£3.89
This Squid Brand Fish Sauce enhances your dishes with rich savory flavor and natural aroma essential for Thai cuisine. Its natural fermentation process ensures a complex profile perfect for stir-frying and dipping applications in modern kitchens.
- Made from fresh anchovies and salt fermented naturally for eighteen months to achieve the highest quality grade.
- Contains no added MSG or preservatives ensuring a pure and authentic taste experience for every recipe.
- Ideal for stir-frying and dipping with a robust profile suitable for marinades and sauces.
- Certified by HACCP standards for export quality safety assurance during international transport and storage.
- £3.89
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Description
xExport Quality Since 1944 Prime Minister's Export Award 2016 No added Monosodium Glutamate, Colours and artificial Preservatives Salt crystals may appear naturally in high quality fish sauce, these salt crystals are harmless.
Fish Sauce (Nam Pla) Squid Brand fish sauce is authentic Thai fish sauce, made from fresh anchovies and salt, naturally fermented for 18 months to achieve high quality fish sauce, rich with natural protein, giving it a fragrant aroma and a clear, reddish brown color. With its robust flavor, Squid Brand fish sauce is ideal not only for stir-frying, marinating, but also for dipping.
Thailand no.3003 AC 01/9024-2007/3003 - HACCP The Central Islamic Council of Thailand Cicot, HL 71 441 013 08 62
| Average Quantity per 100 ml | Energy | Fat | Carbohydrate | Salt | Protein |
|---|---|---|---|---|---|
| 236 kJ / 56 kcal | 0 g | 3.0 g | 27.2 g | 11 g |
Ingredients: Anchovy (Encrasicholina spp.) ( Fish ) 77%, Salt 20%, Sugar 3%
Dietary Information Halal Free From Added MSG Free From Artificial Preservatives Free From Colours For allergens see ingredients in bold . Manufacturer Manufactured by: Thai Fishsauce Factory (Squid Brand) Co, Ltd., 190 Mu 1, Vithanvitee Road, Tambon Bang Chakreng, Mueang Samut Songkhram, Samut Songkhram 75000, Thailand. Country of origin: Thailand Packaging Bottle Storage For best before - Please see date ink jetted on label. Store in cool, dry place and consume by best before date or best within 6 months.
