



Enjoy the delicately balanced flavour of these water biscuits, perfect for enhancing your cheeseboard. Stag Bakeries Sea Salt & Black Pepper Water Biscuits are made in Scotland using traditional recipes passed down for generations. A popular UK choice, they are suitable for vegetarians and have a Great Taste award.
Gently seasoned with salt and pepper, these tangy water biscuits go delightfully well with all kinds of cheese and are equally moreish on their own. A staple for any cheeseboard, the delicately balanced flavour of the Salt and Pepper Water Biscuits make them a great choice of carrier for any kind of topping.
Each of our water biscuits are made to a traditional recipe passed down for generations by a team of skilled craft bakers in the Outer Hebrides. Only the finest ingredients are used, and nothing is rushed.
Great Taste 2014, Stornoway Water Biscuits, perfect with cheese. Suitable for vegetarians.
| Typical Values | per 100g | per biscuit (approx 9.5g) |
|---|---|---|
| Energy (kcal) | 412 | 39 |
| Energy (kJ) | 1728 | 164 |
| Fat (g) | 15.9 | 1.5 |
| of which Saturates (g) | 1.1 | 0.1 |
| Carbohydrate (g) | 59.3 | 5.6 |
| of which Sugars (g) | 7.1 | 0.7 |
| Protein (g) | 7.7 | 0.7 |
| Salt (g) | 2.6 | 0.2 |
Ingredients: Sugar, Sea Salt, Salt, Black Pepper, Rapeseed Oil, Water, Skimmed Milk Powder, Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin].
Allergen Information: Contains Milk, May Contain Nuts, Contains Wheat. May also contain Nuts.
Dietary Information: Suitable for Vegetarians.
Storage: Store in a cool, dry place. Once opened, store in an airtight container.
Origin: Made in Scotland.