



Enjoy authentic British baking with this rich Stamford Street Co. dessert featuring crisp shortcrust pastry. Perfectly prepared with natural Bramley apples and topped with demerara sugar for an indulgent treat.
Description: Shortcrust pastry pie filled with British Bramley apples and topped with demerara sugar. Great served with custard.
Serves 6 Per 1/6 pie (oven heated) Typical Values Energy 970kJ 232kcal 12% Fat 10.7g Medium 15% Saturates 4.2g Medium 21% Sugars 13.3g Medium 15% Salt 0.05g Low 1%
| Typical values | Per 100g | Per 1/6 pie |
|---|---|---|
| Energy | 1058kJ / 253kcal | 970kJ / 232kcal |
| Fat | 11.7g | 10.7g |
| Saturates | 4.6g | 4.2g |
| Sugars | 14.5g | 13.3g |
| Salt | 0.06g | 0.05g |
Ingredients: British Bramley Apples (41%), Wheat Flour Calcium Carbonate Folic Acid Iron Niacin Thiamin, Granulated Sugar, Palm Oil, Water, Rapeseed Oil, Cornflour, Demerara Sugar.
Allergy Advice: For allergens including cereals containing gluten see ingredients in bold. Also not suitable for customers with an allergy to nuts egg or milk due to manufacturing methods.
Cooking Instructions: Oven heat from chilled. If freezing at home defrost thoroughly before heating. Before heating Preheat oven Remove outer packaging but retain in foil Place on a baking tray on the middle shelf of the oven. After heating Check food is piping hot. All cooking appliances vary This is a guide only.
Oven heat from chilled: 180C / Fan 160C / Gas 4 35 mins.
Country of Origin: Produced in United Kingdom.
Storage: For use by date see top of pack Keep refrigerated below 5C Do not exceed use by date Do not refreeze once defrosted.
Packaging: Tray Carton Tape