

Enjoy a smooth and gentle creamed horseradish sauce that's gluten-free and vegetarian. Stokes Creamed Horseradish Sauce is made with real horseradish root and single cream, perfect for enhancing roast beef or smoked mackerel dishes. A favourite from a trusted British brand.
A gentle, smooth creamed horseradish sauce. The classic accompaniment to both roast beef and smoked mackerel.
Made with horseradish root & single cream, gluten-free, and Vegetarian Society Approved®. Suitable for Vegetarians.
Country of origin: United Kingdom.
| Typical Values | Per 100g |
|---|---|
| Energy | 1406kJ / 339kcal |
| Fat | 29.0g |
| of which Saturates | 2.4g |
| Carbohydrate | 15.0g |
| of which Sugars | 14.0g |
| Protein | 2.7g |
| Salt | 0.78g |
Storage: Store in a cool place away from direct sunlight. Once opened refrigerate and consume within 4 weeks and by best before end date.
Preparation and Usage: Try for beef and great with smoked mackerel.
Ingredients: Horseradish Root (29%), Rapeseed Oil, Spirit Vinegar, Sugar, Free Range Pasteurised Whole Egg, UHT Single Cream (4%) (Milk), Sea Salt, Mustard Flour, Stabiliser: Xanthan Gum.
Allergen Information: Contains Eggs, Contains Milk, Contains Mustard. Free From Cereals Containing Gluten.
Dietary Information: Gluten free; Suitable for Vegetarians.