£5.43
Stokes Garlic Mayonnaise brings rich flavour and smooth texture using British free-range eggs. Ideal for stir through mashed potatoes or simply use as a creamy dip.
- Made with 11% Free Range Pasteurised Whole Egg to deliver superior creamy consistency.
- Certified Vegetarian Society Approved ensuring no animal-derived ingredients are included here.
- Features Garlic Purée within ingredients for depth of flavour in meals.
- Gluten free formula suitable for sensitive digestive systems without added risk.
- £5.43
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Description
xMayonnaise with garlic. Sauces for food lovers.
A creamy aioli made with British free-range egg.
Gluten-Free.
Dairy-Free.
Vegetarian Society - Approved.
A creamy garlic aioli made with British free-range eggs. Stir through mashed potatoes, enhance your tapas, or simply use as a dip.
| Table of Nutritional Information | |
|---|---|
| per 100g: | |
| Energy | 3034kJ / 737kcal |
| Fat | 80.0g |
| of which Saturates | 5.5g |
| Carbohydrate | 2.0g |
| of which Sugars | 2.0g |
| Protein | 1.5g |
| Salt | 0.7g |
Ingredients
Rapeseed Oil (78%), Free Range Pasteurised Whole Egg (11%), Water, Garlic Purée (2%), Unrefined Raw Cane Sugar, Acid: Acetic Acid, Sea Salt, Mustard Flour
Dietary Information
Gluten free. Suitable for Vegetarians.
