£1.81
Enjoy rich, authentic Indian butter chicken flavors with Suhana Butter Chicken Spice Mix. This ready-to-use blend simplifies traditional cooking, perfect for busy households or anyone exploring Indian cuisine at home.
- Contains onion, cashew nut, and a blend of spices like garlic and coriander for genuine taste.
- Prepared in just four steps for quick and easy meal preparation.
- Suitable for vegetarians and certified halal, with no MSG or artificial flavours.
- Includes detailed recipe instructions for making butter chicken with chicken or vegetarian alternatives.
- Store in a cool, dry place after opening to maintain freshness.
- £1.81
- £1.81
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Description
xSuhana brings over 60 years of Indian culinary expertise to your kitchen. Crafted with carefully selected spices and traditional recipes, this ready-to-cook mix delivers rich, genuine flavours with ease.
Features: A unique spice blend for world famous Indian style Butter Chicken, Just 4 Steps, No MSG, No Preservative, No Artificial Flavours & Colours, Suitable for Vegetarians, Halal.
Country of origin: India
| Typical Values | Per 100g | Per serving (12.5g) |
|---|---|---|
| Energy | 1661kJ/ 397kcal | 208kJ/ 50kcal |
| Total Fat | 18.7g | 2.3g |
| Saturated fat | 5.6g | 0.7g |
| Carbohydrates | 46g | 6g |
| Sugars | 23.8g | 3g |
| Dietary Fibre | 13.4g | 1.7g |
| Protein | 11.4g | 1.4g |
| Salt | 8.4g | 1.0g |
Ingredients: Onion, Cashew Nut, Salt, Sugar, Garlic, Chilli, Tomato Powder, Corn Starch, Dry Ginger, Coriander, Dehydrated Fenugreek Leaves, Cumin, Dehydrated Mint Leaves, Black Cardamom, Turmeric, Green Cardamom, Bay Leaf, Cassia, Clove, Star Anise, Mace, Nutmeg, Caraway, Black Pepper.
Allergen Information: Contains Cashew Nuts, May Contain Celery, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Mustard, May Contain Nuts, May Contain Sesame, May Contain Soya.
Storage: After opening transfer contents into an airtight container. Store in a cool and dry place.
Recipes: All you need: 1 Cup/250g boneless chicken, cut into medium pieces, 4 Tbsp./60g butter, Entire packet of Suhana butter chicken mix (50g), ½ Cup/100ml milk, 2 Tbsp. oil, 1 Cup/150g fresh tomato purée, 1 Cup/200ml water. Cooking time: 30 minutes. Serves: 4. How to prepare: Stove method: 1 Sauté chicken in 2 tbsp butter for 12-15 minutes and keep aside. 2 Make a paste of suhana butter chicken mix with milk. 3 Heat oil in a pan; add tomato purée and cook for 4-5 minutes or till oil oozes out. Add paste and cook for 1-2 minutes on low heat. 4 Add sautéed chicken and water. Cook on a low heat for 5-6 minutes or till the gravy thickens and garnish with remaining butter. Serve piping hot with rice or Indian bread such as paratha or naan. For vegetarians: Use cottage cheese (paneer)/vegetables instead of chicken.
