£1.57
Enjoy quick and authentic Indo-Chinese flavours with Suhana Manchurian Spice Mix. This convenient blend allows you to prepare delicious Manchurian dishes in just 10 minutes, perfect for busy weeknights or special occasions.
- Contains both coating mix and seasoning mix for complete preparation.
- Suitable for vegetarians, making it versatile for various diets.
- Easy-to-follow recipe included for Gobi Manchurian or substitute with chicken or mushrooms.
- Store in a cool, dry place to maintain freshness.
- From Suhana, a trusted brand with over 60 years of Indian culinary expertise.
- £1.57
- £1.57
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Description
xThe dish derives its name from the north-east region of China called 'Manchuria'. A mouth watering dish made with vegetable or meat dumplings served in a garlic flavoured sauce.
Features: A mix with flavoursome twist for the most popular Indo-Chinese style dish, Cooks in 10 mins, Suitable for Vegetarians
Country of origin: India
| Typical Values Per 100g | |
|---|---|
| Energy | 1300kJ/311kcal |
| Fat | 1.1g |
| of which saturates | 0.2g |
| Carbohydrate | 68.8g |
| of which sugars | 10.2g |
| Fibre | 5.8g |
| Protein | 9.2g |
| Salt | 5.12g |
Preparation and Usage: Coat Cauliflower with a batter of Suhana Coating Ready Mix & water + Deep fry the coated cauliflower florets + Add Suhana Seasoning Ready Mix & water to sauted vegetables + Add tomato ketchup, fried cauliflower (& water if needed) = Serve hot
Package type: Sachet
Recycling information: Film - Do Not Recycle
Other Information: Full Product Name: Indo-Chinese Style Manchurian Spice Mix. Storage: Store in a cool, dry place away from direct sunlight. Best before: See pack.
Ingredients: Coating Mix: Corn Starch, Refined Wheat Flour, Chilli, Salt, Soya Sauce Powder ( Soya Sauce, Maltodextrin), Flavour Enhancer (Monosodium Glutamate), Seasoning Mix: Onion, Garlic, Soya Sauce Powder ( Soya Sauce, Maltodextrin), Corn Starch, Salt, Ginger, Sugar, Flavour Enhancer (Monosodium Glutamate), Spring Onion, Black Pepper, Chilli, Colour (Caramel), Acid (Sodium Diacetate), Anticaking Agent (Silicon dioxide)
Allergen Information: May Contain Celery, May Contain Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, Contains Soya, Contains Wheat. May contain Nuts, Milk, Sesame, Peanuts, Mustard & Celery.
Dietary Information: Halal; Suitable for Vegetarians
Recipes: Gobi Manchurian: Cooking time: 10 minutes, Serves: 4, Dish category: Starters. All you need: 100g Cauliflower, cut into florets, 1 medium / 50g capsicum, cut into cubes, 15-20 garlic cloves, finely chopped, Entire packet of Suhana Coating Ready Mix (50g), Entire packet of Suhana Seasoning Ready Mix (30g), 2 tsp tomato ketchup, 2 tbsp oil, 1 cup / 200 ml water, oil for frying. for garnishing: 1 tbsp chopped Spring onion leaves. How to prepare: 1. Make a batter of Suhana Coating Ready Mix with 1/4 cup /50 ml water. Coat cauliflower florets with this batter. Deep fry and keep it aside. 2. Make a paste of Suhana Seasoning Ready Mix with 1/2 cup/100 ml water. 3. Heat oil in a pan, add garlic, capsicum and stir fry for a minute. 4. Add remaining water, Suhana Seasoning Ready Mix paste and cook for 1-2 minutes. 5. Add tomato ketchup and fried cauliflower, stir for a minute and serve hot. Garnish with Spring onion and serve hot. Substitute Cauliflower with Chicken, Babycorn or Mushroom to make your favourite version of Manchurian using Suhana Manchurian Mix
