£1.81
Enjoy easy and authentic Indian cooking with Suhana Paneer Tikka Spice Mix. This readytocook blend brings rich flavours to your home, perfect for quick meals or entertaining.
- Made with carefully selected spices like onion, cashew nut, and traditional masalas for genuine taste.
- No MSG, preservatives, or artificial flavours, ensuring a natural and healthy option.
- Suitable for vegetarian and halal diets, making it inclusive for various preferences.
- Simple to use with just four steps to prepare a delicious curry in about 15 minutes.
- Comes in a 50g sachet that provides four servings, ideal for family dining.
- £1.81
- £1.81
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Description
xSuhana brings over 60 years of Indian culinary expertise straight to your kitchen. Crafted with carefully selected spices and traditional recipes, Suhana's readytocook mixes and authentic masalas deliver rich, genuine flavours with ease.
Features: An ultimate mix for cottage cheese in mildly spiced tomato gravy, Just 4 Steps, Joy of Cooking, No Msg, No Preservative, No Artificial Flavours & Colours, Suitable for Vegetarians, Halal India.
Country of origin: India.
| Typical Values | Per 100g | Per serving (12.5g) |
|---|---|---|
| Energy | 1597kJ/ 382kcal | 200kJ/ 48kcal |
| Total Fat | 16.3g | 2g |
| Saturated fat | 4.2g | 0.5g |
| Carbohydrates | 45g | 6g |
| Sugars | 24.9g | 3.1g |
| Dietary Fibre | 13.5g | 1.7g |
| Protein | 13.6g | 1.7g |
| Salt | 8.6g | 1.1g |
This pack contains 4 servings.
Package type: Sachet.
Storage: After opening transfer contents into an airtight container. Store in a cool and dry place.
Ingredients: Onion, Cashew Nut , Salt, Chilli, Sugar, Tomato Powder, Garlic, Coriander, Corn Starch, Dehydrated Fenugreek Leaves, Dry Ginger, Cumin, Green Cardamom, Cassia, Black Pepper, Bay Leaf, Nutmeg, Clove, Caraway, Mace, Turmeric.
Allergen Information: Contains Cashew Nuts, May Contain Celery, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Mustard, May Contain Nuts, May Contain Sesame, May Contain Soya.
Dietary Information: Halal; Suitable for Vegetarians.
Recipes: All you need: Entire packet of Suhana paneer tikka masala Mix (50g), 1/2 Cup/100ml milk, 2 Tbsp. oil, 1 Cup/150g fresh tomato purée, 1 Cup/250g cottage cheese (Paneer) cut into cubes, 1 Cup/200ml water, For garnishing 1 tbsp. butter. Cooking time: 15 minutes serves: 4 dish category: Main course. How to prepare: Stove method: 1 Make a paste of Suhana Paneer Tikka Masala Mix with milk. 2 Heat oil in a pan; add tomato purée and cook for 4-5 minutes or till oil oozes out. 3 Add paste and cook for 1-2 minutes on low heat. 4 Add cottage cheese (paneer), water and cook on a low heat for 5-6 minutes or till the gravy thickens. Garnish with butter. Serve piping hot with rice or Indian bread such as paratha or naan. For a more exotic version, add grilled cottage cheese (paneer), green bell pepper to the curry at step 4 along with water.
