£3.98
Enjoy the complex savoury and sweet flavour of Sun Hee Gochujang, a fermented chilli paste that enhances your meals. This authentic Korean product is ideal for traditional dishes or modern recipes.
- Suitable for vegans, making it inclusive for various diets.
- Made with red chilli pepper powder for authentic spice and depth.
- Fermented to develop a rich, umami taste perfect for marinades and sauces.
- Store in a cool, dry place and refrigerate after opening for freshness.
- Use in Korean dishes like bibimbap and tteokbokki or as a versatile seasoning.
- £3.98
- £3.98
- Unit price
- per
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Description
xGochujang is often used as a condiment, marinade or seasoning in a wide variety of Korean dishes, such as bibimbap and tteokbokki, as well as in sauces for fried chicken or barbecues.
Features: Suitable for Vegans.
Country of origin: Korea (Republic Of).
Storage: Store in a cool, dry place and keep away from direct sunlight. Once opened, keep refrigerated. Consume within one month or by best before date.
| Typical Values Per 100g |
|---|
| Energy 902.8kJ /215.8kcal |
| Fat 1.8g |
| of which saturates 0.4g |
| Carbohydrate 46g |
| of which sugars 21g |
| Fibre 4.0g |
| Protein 5.7g |
| Salt 6.7g |
Ingredients: Wheat Flour, Corn Syrup (from Maize), Seasoning (Red Chilli Pepper Powder (6%), Water, Salt, Garlic, Onion), Water, Salt, Red Chilli Pepper Powder (4%), Ethanol, Hydrolysed Wheat Protein.
Allergen Information: May Contain Soya, Contains Wheat. May also contain Soya.
Dietary Information: Suitable for Vegans.
