£3.98
This red pesto is crafted with sundried tomatoes and Italian cheese to add authentic flavor to meals. It can be used for pasta or as a dip for versatility.
- Contains basil and extra virgin olive oil for a rich taste.
- Ideal for stirring through cooked pasta to transform dishes.
- Can be served as a vibrant dip with various snacks.
- Made with cashew nuts and pine kernels for added texture.
- Once opened, refrigerate and consume within two weeks.
- Country of origin is Italy, ensuring quality ingredients.
Add this versatile sauce to your pantry for quick and delicious culinary enhancements.
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Description
xOur Red Pesto is made with sundried tomatoes, aromatic basil, rich Italian cheese, cashew nuts, pine kernels and extra virgin olive oil. Use it to transform pasta dishes or as a vibrant dip.
Authentic blend of sundried tomatoes and Italian cheese.
Country of origin: Made in Italy.
| Typical Values per 100g | |
|---|---|
| Energy | 1320kJ/320kcal |
| Fat | 29.7g |
| of which saturates | 6.6g |
| Carbohydrate | 6.1g |
| of which sugars | 4.1g |
| Fibre | 4.1g |
| Protein | 5.0g |
| Salt | 1.30g |
Storage: Store in a cool, dry place. Once opened, refrigerate and eat within 2 weeks.
Serving: Simply stir through cooked pasta.
Package type: Jar.
Full product name: Tomato pesto made with extra virgin olive oil (25%), basil, Italian cheese, cashew nuts and pine kernels.
Ingredients: Tomato Purée (42%), Extra Virgin Olive Oil, Basil (10%), Sundried Tomatoes, Pecorino Romano Cheese ( Milk ) (4%), Parmigiano Reggiano Cheese ( Milk ) (4%), Red Peppers, Cashew Nuts (3%), Salt, Garlic, Acidity Regulator: Lactic Acid, Pine Kernels.
Allergen information: Contains Cashew Nuts, Contains Milk, May Contain Nuts, May Contain Peanuts. Not suitable for Nut and Peanut allergy sufferers.
