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Smooth in texture, sweet & salty sunflower seed butter made from carefully selected sunflower seeds that are gently roasted to enhance their natural flavour, then finely ground into a velvety, creamy spread. Packed in fully recyclable glass jars to lock in freshness and flavour. A delicious, nut-free, school-safe and lunchbox-friendly alternative to nut butter - savour the perfect balance of sweet and salty on toast, with fruit, blended into smoothies, as a tasty dip, or enjoy it straight from the spoon.
Features: Top 14 Allergen Free, No Nuts, No Soy, No Sesame, Gluten free & Lactose free, No palm oil, 21g of Protein, Rich in Fibre, Source of Vitamin E, Magnesium & Iron, Kosher & Halal, Produced in a Top 14 Allergen Free Facility, Vegan.
| Typical Values per 100g | |
|---|---|
| Energy | 658/2719 kcal/kJ |
| Fat | 57.7g |
| - of which Saturated Fat | 7.2g |
| Carbohydrates | 8.7g |
| - of which Sugar | 8.7g |
| Fibre | 6.9g |
| Protein | 21.1g |
| Salt | 0.9g |
Storage: Ambient. Store at room temperature. Preparation and Usage: Oil separation may occur naturally, stir before use. Ingredients: Roasted Sunflower Kernels 90.8%, Raw Cane Sugar, Emulsifier (Mono- and Diglycerides of Fatty Acids), Sea Salt. Allergen Information: Free From Cereals Containing Gluten, Free From Nuts, Free From Sesame. Dietary Information: Gluten free; Halal; Kosher; Suitable for Vegans.