Sweet Baby Ray's Original Barbecue Sauce delivers its renowned mouthwatering, smoky flavour profile from a meticulously crafted recipe. This sweet and sticky condiment pairs exceptionally well with various protein or vegetable dishes you prepare. Its balanced flavour combines tomato paste, mustard, vinegar, and corn syrup for a consistently rich taste.
Use this versatile sauce generously with your favourite grilled meats or roasted vegetables tonight.
Read MoreSweet Baby Ray's Original Barbecue Sauce has a mouthwatering smoky blend that has captured the minds and taste buds of fans around the world. With delicious flavours ranging from tomato paste, mustard, distilled vinegar and corn syrup, the sweet and sticky sauce is the perfect accompaniment for your favourite meat or vegetable dish.
''In 1985, my brother, Chef Larry Raymond perfected the family's recipe and entered our sweet and tangy barbecue sauce into the country's largest rib cookoff. He named it after the nickname I got while playing basketball on Chicago's West Side - ''Sweet Baby Ray''. The sauce is so fine, the taste beat out nearly 700 entries in the riboff. Within a year, Larry and I, along with our high school friend Mike O'Brien, formed a company around our award-winning sauce and our simple philosophy about barbecue - ''The Sauce Is The Boss''.'' Sweet Baby Ray