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A mild sauce with the zesty, fresh flavour of jalapeño peppers. A refreshing flavour that never overpowers; perfect to add to anything green: Guacamole; Avocados and Salads.
Suitable for all dietary requirements: Vegetarians; Vegans; Gluten Free; Halal; Kosher.
Every bottle of TABASCO Sauce is still made on Avery Island, Louisiana, the same place it was first created in 1868 by Edmund McIlhenny.
TABASCO Sauce is a household and restaurant staple around the world.
Features: Chilli rating - 1, Gluten Free, Suitable for Vegans, Kosher, Halal.
Country of origin: United States.
| Nutritional data | Typical Values (per 100ml) |
|---|---|
| Energy | 46kJ / 11kcal |
| Fat | <0.1g |
| Of which saturates | <0.1g |
| Carbohydrates | 1.8g |
| Of which sugars | <0.1g |
| Fibre | 1.2g |
| Protein | 0.6g |
| Salt | 7.4g |
Preparation and Usage: Shake well before use. A subtle tangy flavouring for fish, poultry, salads, soups, snacks and vegetable dishes.
Storage: Store in a cool, dry place. Best before: See top of carton.
Ingredients: Distilled Vinegar, Jalapeno Pepper (30%), Water, Salt, Maize Starch, Stabiliser: Xanthan Gum, Preservative: Ascorbic Acid.
Dietary Information: Gluten free; Halal; Kosher; Suitable for Vegans.