



These frozen cut okra are a versatile vegetable perfect for Indian curries and stir-fry dishes with 0g fat content.
Net Content 1 Kilograms
Ingredients Bhindi (Cut Okra)
Nutritional Values Typical values per 100g Energy 128.8 kj Fat 0 g of which saturates 0 g Carbohydrates 6.2 g of which sugars 0 g Fibre 4.6 g Protein 1.5 g Salt 0 mg
Storage Keep frozen (0ºF or below). Refrigerate leftover vegetables immediately