£10.99
Enjoy succulent and flavorful chicken with The Black Farmer free-range thighs, which are skinless and boneless for easy preparation. These chicken thighs are reared to high welfare standards on British farms, making them a trusted choice for home cooking.
- Contains 100% chicken with no added ingredients for pure taste.
- Reared on small farms with access to outdoor range to encourage natural behaviour.
- Fed a nutritious wheat-based diet that enhances flavour and succulence.
- Independently certified by the RSPCA assurance scheme for high welfare standards.
- Suitable for freezing and versatile for recipes like roasting or stir-fry.
- £10.99
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Description
xProduct attributes: Suitable for freezing.
The Black Farmer British Free-Range Chicken: Reared to high welfare standards, the farms and methods of production are accredited to the RSPCA independently certified farm assurance scheme. The Chickens are reared on small farms where they can freely roam and forage in natural grasses and herbs, having 24-hour access to their range outside.
Features: Flavours without frontiers.
Country of origin: UK.
| Typical Values Per 100g Oven Cooked | |
|---|---|
| Energy | 794kJ/190kcal |
| Fat | 9.4g |
| of which saturates | 2.9g |
| mono-unsaturates | 4.5g |
| polyunsaturates | 1.5g |
| Carbohydrate | <0.1g |
| of which sugars | <0.1g |
| Fibre | <0.5g |
| Protein | 25.9g |
| Salt | 0.19g |
Storage: Keep Refrigerated; Suitable for Home Freezing.
Preparation and Usage: To Defrost: Defrost thoroughly in a refrigerator and use within 24 hours. Once defrosted do not refreeze.
Cooking guidelines: Cooking Instructions - General. Remove all packaging. All appliances vary, the following are guidelines only. Oven cook - From Chilled. Pre-heat oven to 190°C, Fan 170°C, Gas Mark 5. Place chicken in a roasting tray and cook on the middle shelf for 20 minutes. To check that the chicken is cooked, insert a skewer into the thickest part of the thigh. If the juices run clear the chicken is cooked. If the juices run pink, return to the oven for a further 10 minutes and re-test. Check product is piping hot before serving. Do not re-heat. Once cooked, remove from oven. Cover the chicken with foil and allow to rest for 5 minutes before serving. Stir Fry - From Chilled. Cut the chicken into thin strips. Heat one tablespoon of cooking oil in a wok or frying pan. Stir fry on a moderate heat for 12 minutes. Check product is piping hot before serving.
Ingredients: 100% Chicken.
Safety Warning: BONE DISCLAIMER: Every care has been taken to remove bones but some may remain. SAFETY: Keep raw poultry separate from cooked foods. Do not wash poultry before cooking. Wash hands, utensils and surfaces thoroughly before and after use.
Additional Information: RSPCA Assured - Certification Mark, This free range chicken comes from farms inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme.
