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Descendants of the historic Dalmore clan established the eponymous distillery in 1867, claiming the Royal Stag as its emblem. The branching antlers now act as a stamp of exceptionalism, presented proudly on the case and bottle of this single malt scotch.
The whisky is matured for 21 years in American white oak ex-bourbon casks, giving it soft vanilla and honey notes that develop into rich notes of black forest fruits, sweet liquorice and thick marzipan, courtesy of additional enhancement in Gonzalez Byass sherry casks.