

The Gluten Free Kitchen Vegan Plain Scones are gluten-free and vegan, making them suitable for various dietary needs. They come frozen and ready to bake, offering convenience for quick preparation. Simply warm them in the oven or microwave for a fresh treat from a UK brand.
Suitable for freezing, vegetarian, gluten free, microwavable, frozen, wheat free, vegan.
Gluten, wheat, dairy & egg free.
| Typical Values | Per 100g |
|---|---|
| Energy | 1469KJ(349kcal) |
| Fat | 10.5g |
| of which saturates | 3.5g |
| Carbohydrate | 61.4g |
| of which sugars | 21.0g |
| Fibre | 10.5g |
| Protein | 3.2g |
| Salt | 0.8g |
Best served warm.
Cooking guidelines: Oven cook - From Ambient. Remove all packaging. Place on a baking tray in the centre of a pre-heated oven for 5-10 minutes. Or, simply microwave for 30 seconds. Once thawed eat within 48 hours.
Package type: Tray.
Full Product Name: Gluten, Wheat, Dairy & Egg Free.
Ingredients: Flour ((Rice, Potato, Tapioca, Maize & Buckwheat) Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum)), Rica Milk ( Water, Rice (13.8%), Sunflower Oil, Calcium Phosphate, Sea Salt, Vitamins D2 And B12), Caster Sugar, Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: E475; Colours:E100, E160b; Flavouring), Raising Agent: (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate) Powder Lemon Juice from Concentrate, Preservative E224 ( Sulphites ), Tapioca Starch, Pen Protein, Salt Stabiliser: Xanthan Gum, Light Brown Sugar.
Allergen Information: Free From Eggs, Contains Sulphur Dioxide/Sulphites, Free From Wheat.
Dietary Information: Gluten free.
Brand: The Gluten Free Kitchen.