£25.96
Enjoy the mellow flavour of this extra virgin olive oil, perfect for versatile use in cooking and dressings. Made from Koroneiki olives grown in Crete, this oil is a trusted choice for everyday kitchen needs.
- Produced through first cold pressing to preserve natural quality and aroma.
- Originates from Crete, Greece, with olives nurtured in lush, irrigated soil.
- Ideal for salads, marinating, and slow cooking due to its mild and balanced taste.
- Store in a cool, dry place away from direct sunlight to maintain freshness.
- £25.96
£0.00- £25.96
- Unit price
- per
Shopped From |
M&S
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy | Terms and Conditions
Description
xSuperior category olive oil obtained directly from olives and solely by mechanical means.
The Greek Kitchen Extra Virgin Olive Oil is made from Koroneiki olives growing in the Chania region of Crete, with lush green landscapes and well irrigated soil. This is a perfect extra virgin olive oil for your everyday use, the mellow flavour makes this equally good for cooking as well as for dressing salads.
First cold pressing, A mellow everyday olive oil, perfect for salads, marinating and slow cooking.
Country of origin: Greece.
| Typical Values per 100 ml |
|---|
| Energy 824 kcal / 3389 kj |
| Total Fat 91.6 g |
| of which Saturated fat: 12.8 g |
| Polyunsaturated fat: 8.3 g |
| Monounsaturated fat: 70.5 g |
| Carbohydrates 0 g |
| of which sugars 0 g |
| Protein 0 g |
| Salt 0 g |
Package type: Bottle.
Storage: Store in a cool dry place. Keep away from direct sunlight.
Origin: Product of Greece.
Brand: Olive Branch.
