£7.15
Create restaurant quality Fiery Goan curry at home in just 10 minutes with The Spice Tailor curry kit. This vegetarian kit includes whole spices, base sauce, and main sauce for authentic depth of flavour. Perfect for a quick and delicious Indian meal served with rice or naan.
- Contains whole spices like cumin and curry leaves for distinctive flavour.
- Ready in 3 simple steps: heat spices, add base, stir in sauce.
- Suitable for vegetarians and can be customized with meat, seafood, or paneer.
- Made with authentic Indian ingredients including tomato, onion, ginger, and chillies.
- Provides 2-3 servings, ideal for family dinners or entertaining.
- £7.15
- £7.15
- Unit price
- per
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Description
xRestaurant quality curry in 3 simple steps. Cook a restaurant quality Fiery Goan curry in just 10 minutes with our easy-to-use curry kit. Simply follow the easy and simple 3-step instructions inside the pack.
Inspired by the Goa region of India, our Fiery Goan curry kit layers rich tomato, sweet onions, fragrant spices with punchy vinegar and fiery chillies to create a bold Goan curry sauce that is a true flavour explosion. The resulting deliciously intense Goan curry works perfectly with red meats, chicken, seafood, paneer or vegetables.
Our Indian Curry Kits are so easy to use and come tailored with whole spices for distinctive flavour, a base sauce and main sauce. Drawing inspiration from Indian home cooks and chefs, we have layered the ingredients in our curry sauces step-by-step to create delicious depth of flavour.
Serve this Fiery Goan Curry with rice, naan or parathas for a mouth-watering Indian meal.
Features: An Indian Fiery Goan Curry kit, Ready in 10 minutes, Easy 3-step kit complete with whole spices, base sauce and main sauce, No artificial preservatives, colours or flavours., Serves 2-3 people, Suitable for vegetarians, Spice level: Hot, 3 Simple Steps.
Country of origin: India.
| Typical Values Per 100g | |
|---|---|
| Energy | 772kJ/186kcal |
| Fat | 15g |
| of which saturates | 1.7g |
| Carbohydrate | 9.0g |
| of which sugars | 5.6g |
| Fibre | 2.6g |
| Protein | 1.9g |
| Salt | 1.9g |
Storage: Cannot be Microwaved. Store in a cool, dry place. Once opened refrigerate and consume within 3 days.
Preparation and Usage: 3 Simple steps: Heat spices, Add fresh ingredients and base, Stir in sauce and simmer. Not Suitable for Microwave Use.
Tailor to Taste: Use these handy tips to customise your dish: For best results and a vindaloo-like dish, cook with pork shoulder and cook until meltingly tender, for around 50 mins; For a fantastic fish curry, add firm white fish and coconut milk/cream; Add 2tbs desiccated coconut for a coastal coconut bite.
Package type: Sleeve. Recycling information: Pouch - Do Not Recycle; Sleeve - Recycle.
Full Product Name: Spicy tomato, onion and ginger curry sauce with mixed spices in individual pouches.
Safety Warning: DO NOT USE IF POUCH IS BLOATED OR LEAKING.
Usage: 2-3 Servings.
Ingredients: Onion (32%), Water, Tomato Paste (16%), Sunflower Oil, Ginger (4%), Garlic, Salt, Ground and Whole Spices, Red Chillies, Cumin, Curry Leaves, Sugar, Mustard Seeds, Vinegar, Tamarind Paste.
Allergen Information: May Contain Celery, May Contain Cereals Containing Gluten, May Contain Milk, Contains Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, May Contain Sulphur Dioxide/Sulphites. May contain traces of Milk, Nuts, Sesame, Peanuts, Celery, Sulphites, Gluten & Soya.
Dietary Information: Suitable for Vegetarians.
Brand: The Spice Tailor. The Spice Tailor helps you cook restaurant quality meals at home. Whether you are a proficient cook or a kitchen novice, anyone can achieve delicious results with our easy-to-use range. Just follow the simple instructions and have a mouth-watering meal on the table with minimal fuss, but maximum flavour. To create our sauces, we use methods inspired by chefs and home cooks, layering the ingredients step-by-step to build depth of flavour in our dishes. We've done all the hard work for you so can relax and enjoy cooking your favourite spiced dishes at home.
Manufacturer: The Spice Tailor Limited, Horton House, Exchange flags, Liverpool, L2 3PF.
Country of Packing: India.
Recipes: Bits to buy: 250g skinless, boneless chicken or paneer, seafood, vegetables, lamb, pork or eggs. From your cupboard: 1 tsp vegetable or olive oil. For extra heat, simply add the chilli. Fiery goan curry Recipe: Preparation: cut the meat, fish/seafood, vegetables or paneer into generous pieces or halve your boiled eggs. If you don't like whole spices, powder these in a pestle and mortar and add them in at the end of step 3, alternatively if left whole remove them with a spoon before serving. 1. Heat 1 tsp of oil in a small pan, add spices and cook for 20 seconds. 2. Add the meat, vegetables or paneer and brown lightly before adding the base sauce. Simmer for 1-2 mins. 3. Stir in the main sauce and fish/seafood (if using) and simmer for another 3-5 minutes or until the meat or other protein is cooked through. Serves 2-3 with The Spice Tailor Naans, rice or parathas. As appliances may vary, these are guidelines only.
