£7.96
Add a spicy kick to your meals with this sriracha marinated tofu, ideal for quick and flavourful dishes. The Tofoo Co. Sriracha XL is a chilli infused tofu, handmade in Yorkshire using a traditional Japanese recipe. Enjoy it in stir-fries, on pizzas, or in bao buns for a versatile cooking experience.
- Made with chilli infused tofu marinated in flying goose sriracha sauce for authentic heat and flavour.
- Handcrafted in Yorkshire, UK with sustainably sourced soya beans and no GM ingredients.
- Pre-pressed and ready to cook, requiring no additional preparation for convenience.
- Suitable for vegans and gluten-free diets, making it an inclusive choice for various meals.
- Can be oven-cooked or shallow-fried following simple guidelines for best results.
- £7.96
- £7.96
- Unit price
- per
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Description
xToo good to be 'fu. Tofoo is spelt differently because it's not like other tofu. Handmade in Yorkshire to a traditional Japanese recipe, it's pre-pressed and ready for anything. Anyone can join the tofu revolution. Tofoo for all!
How doo you Tofoo? On the official spicy scale, our flying goose sriracha marinaded tofu sits between ooh'eck and wowzers my trousers, but nothing you can't handle. Try yours in a stir fry, on top of a pizza or in a bao bun.
Features: Tofu with Taste, Chilli tofu, handmade and marinated in flying goose Sriracha sauce, Extra Firm, Gluten Free, Sustainable, GM free, Suitable for vegans.
Further description: We source all our beans from reputable growers and never from places where deforestation is an issue.
Country of origin: United Kingdom
| Typical Values (As Sold) | Per 100g (As Sold) | Per Serving Approx 75g |
|---|---|---|
| Energy | 535kJ | 401kJ |
| 128kcal | 96kcal | |
| Fat | 6.3g | 4.7g |
| - of which saturates | 1.0g | 0.8g |
| Carbohydrate | 4.8g | 3.6g |
| - of which sugars | 2.7g | 2.0g |
| Fibre | 0.6g | 0.5g |
| Protein | 13.3g | 10.0g |
| Salt | 0.75g | 0.56g |
Pack contains approx. 6 servings.
Storage: Keep Refrigerated; Suitable for Home Freezing.
Cooking guidelines: Cooking Instructions - General. Drain sauce & reserve if required. No need to press - we're special like that. Chop, cook, enjoy. Or be a rebel and eat it cold. All appliances vary, these are guidelines only. Ensure tofu is piping hot before serving.; Oven cook - From Chilled. 200°C/180°C Fan, Gas mark 6/20 mins Pre-heat oven. Toss in a little oil and cover in sauce if desired. Bake on a tray.; Shallow Fry - From Chilled. Medium heat 10 mins Heat 1 tbsp oil in a pan and fry, turning frequently. If using sauce, add for the last minute of cooking.
Package type: Box
Recycling information: Carton - Recyclable; Film - Not Recyclable
Other Information: Full Product Name: Pasteurised chilli infused tofu in sriracha sauce. Storage: For use by see bottom of pack Keep refrigerated below 5°C. Once opened place in an airtight container, use within 24hrs. Suitable for freezing, but may change the texture. Freeze as soon as possible after purchase and use within 1 month. Defrost fully before use and use on the same day. Do not refreeze. Usage: 6 Servings. Additional Information: PEFC - PEFC/16-33-939, PEFC Certified, This product is from sustainably managed forests and controlled sources, www.pefc.org
Ingredients: Chilli Infused Tofu (88%) (Tofu (Water, Soya Beans, Nigari), Cayenne Pepper, Red Chilli Flakes, Sea Salt, Cane Sugar, Garlic Powder), Sriracha Hot Chilli Sauce (12%) (Chilli (61%), Sugar Syrup (Sugar, Water), Salt, Garlic, Water, Stabilizer (E415), Acidity Regulator (E260, E330), Preservative (E202))
Allergen Information: Free From Cereals Containing Gluten, Contains Soya
Dietary Information: Gluten free; Suitable for Vegans
