£5.67
Experience the crispy, juicy taste of southern fried chicken with this plant-based vegan fillet from The Vegetarian Butcher. Made from soy protein and fortified with vitamin B12 and iron, it offers a nutritious meat alternative. Perfect for baking or air-frying, it can be enjoyed in salads, sandwiches, or as a main dish.
- Contains soy protein and wheat gluten for a tender, meat-like texture.
- Fortified with vitamin B12 and iron to support a balanced vegan diet.
- Can be baked in the oven at 200°C for 12 minutes or air-fried for 8 minutes.
- Suitable for vegans and free from animal products, with a crispy southern-style coating.
- £5.67
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Description
xNet Content: 200 Grams
Ingredients: SOY structure (52%) (water, SOY protein, WHEAT gluten, potato starch), WHEAT flour, water, vegetable oil (sunflower oil, rapeseed oil), bread crumbs (WHEAT flour, yeast, rapeseed oil, salt, dextrose), fibre (bamboo fibre, psyllium husk, OAT fibre), spices (onion powder, garlic powder, black pepper, paprika, fennel), starch (tapioca starch, WHEAT starch), thickener (methyl cellulose), WHEAT gluten, flavourings, yeast extract, salt, acidity regulator (potassium acetate), SOY protein, spirit vinegar, dextrose, acid (citric acid), spice extracts, iron (ferric pyrophosphate), vitamin B12. May contain CELERY and MUSTARD
| Typical values | Per 100g Unprepared | Per Serving Unprepared | % per portion |
|---|---|---|---|
| Energy (kcal) | 231 kcal | 231 kcal | 12% |
| Energy (kJ) | 958 kJ | 958 kJ | 12% |
| Fat (g) | 14 g | 14 g | 20% |
| of which saturates (g) | 1.3 g | 1.3 g | 7% |
| Carbohydrate (g) | 13 g | 13 g | 5% |
| of which sugars (g) | 0.6 g | 0.6 g | 1% |
| Fibre (g) | 7.3 g | 7.3 g | 0% |
| Protein (g) | 8.5 g | 8.5 g | 17% |
| Salt (g) | 1.1 g | 1.1 g | 18% |
| Vitamin B12 (µg) | 1.4 g | 1.4 g | 56% |
| Iron (mg) | 2.8 mg | 2.8 mg | 20% |
Features: Hentastic Southern Fried Chicken from The Vegetarian Butcher is a tender and juicy fillet wrapped in a crispy, southern-style coating - vegan chicken at its best. Our vegan chicken-style fillet made from plant based meat can be used in an array of dishes. Bake it or oven fry it, serve over rice, paired with potato wedges, mixed into a salad, or served in a bun. Made from soy, it is high in plant based protein and fibre, and is a source of vitamin B12 and iron.
Safety Warning: EVU logo, suitable for vegans, EVU 4-digit code: 0566. OPRL: SLEEVE - Remove sleeve, Recycle; TRAY - Do not recycle; FILM - Recycle with bags at large supermarket, Don't recycle at home. Thawed product, suitable for home freezing within shelf life.
Country of Origin: Netherlands
