£25.34
Indulge in rich flavour and tenderness with Turf & Clover sirloin steaks, maturing naturally for 21 days. Perfect for the grill or BBQ, these fresh beef cuts bring premium quality to your dinner table.
- 4 Pack Quantity contains six hundred grams of expertly butchered sirloin beef.
- Maturation Period lasts twenty-one days minimum for optimal tenderness.
- Cooking Methods work well for grilling, pan frying, or BBQ.
- £25.34
- £25.34
- Unit price
- per
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Description
xTurf & Clover 4pk Thin Cut Sirloin Steak. Carefully selected, expertly butchered and slowly matured for a minimum of 21 days to deliver a tender, succulent and richly flavoured steak. Versatile, delicious and ideal for the grill, pan or BBQ.
Ingredients
100% Beef
Country of origin
Ireland
Nutritional data
| Typical Values per 100g |
|---|
| Energy kJ 837 |
| Energy kcal 201 |
| Fat (g) 12.7 |
| of which saturates (g) 5.6 |
| Carbohydrates (g) 0.0 |
| of which sugars (g) 0.0 |
| Fibre (g) 0.0 |
| Protein (g) 21.9 |
| Salt (g) 0.15 |
Storage
Keep refrigerated 0°C to +5°C. Once opened, use immediately. Do not exceed the Use By date. Suitable for freezing. Freeze on or before Use By date. Use within 1 month. Defrost thoroughly before cooking and consume on day of defrosting. Do not refreeze.
Preparation and Usage
Shallow Fry - From Chilled.
Rare 2-3 mins
Medium 3-6 mins
Needs Cooking. Remove from packaging 10 mins before cooking. Preheat dry pan on a High heat. Lightly oil steaks, season, and place into pan, turn halfway through cooking. Rest on a warmed plate for 5 mins. Do not reheat.
