£18.48
Enjoy a crisp and refreshing white wine without the alcohol, perfect for those seeking a sophisticated alternative. Thomson & Scott Noughty Blanc is a dealcoholized white wine made from Chenin Blanc and Chardonnay grapes, sourced from South Africa and crafted by a British brand.
- Dealcoholized to 0.5% ABV using gentle spun cone technology to preserve flavour.
- Features tasting notes of yellow apple, lime, and chamomile with a balanced acidity.
- Suitable for vegans and vegetarians, with no animal-derived ingredients.
- Bottled in a 75cl glass bottle that is widely recyclable for eco-conscious consumers.
- Best served chilled and pairs well with light fish dishes or spicy cuisine.
- £18.48
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Description
xThis product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
Warning: This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery.
Product attributes: Vegetarian.
Are you Noughty? Those of us who want to drink elegantly crafted still white but without the alcohol have been looking for the answer. Well, here it is. A delicious dealcoholized white from South Africa that beats all the competition hands down. Want to know more about why we're changing drinking forever?
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.
Features: Thomson & Scott for the Purest, Vegan Friendly.
Country of origin: South Africa.
| Typical Values | Per 100ml | Per 125ml Glass |
|---|---|---|
| Energy | 85kJ/17kcal | 106kJ/21kcal |
| Fat | <0.1g | 0g |
| of which saturates | <0.1g | 0g |
| Carbohydrate | 4.3g | 5.4g |
| of which sugars | 2.1g | 2.6g |
| Protein | <0.3g | <0.3g |
| Salt | <0.1g | <0.1g |
| PH | 3.4 | |
| TA | 0.61 |
Storage: Store in a cool dark place away from sunlight. Once opened consume within 24 hours. Not suitable for freezing.
Package type: Bottle.
Recycling information: Bottle - Glass - Widely Recycled; Cap - Metal - Widely Recycled; Label - glued - Mixed Material - Not Currently Recycled.
Ingredients: Dealcoholized Chenin Blanc/Chardonnay.
Allergen Information: Contains Sulphur Dioxide/Sulphites.
Dietary Information: Suitable for Vegans.
Brand: Thomson Scott.
Brand details: Thomson & Scott Noughty was launched in 2019 and shook up the global wine industry. We're revolutionising non-alcoholic wine drinking with the first premium portfolio of sparkling and still dealcoholized wine.
Manufacturer: Bottled for: Thomson & Scott Ltd, 16-19 Eastcastle St., London, WIW 8DK UK.
Country of Packing: South Africa.
Return to Address: WWW.NOUGHTYAF.COM Thomson & Scott Ltd, 16-19 Eastcastle St., London, WIW 8DK UK.
Grape variety: Chardonnay (45%) Chenin Blanc (55%).
Current vintage: Non Vintage.
Regional information: The grapes are harvested from dry-land farmed vineyards in the Western Cape region, where the vines are not trellised and are planted as bush vines. The vineyards are strategically planted on south-west facing slopes to capture cool breezes from the Atlantic Ocean and cold Benguela current. Deep soils from decomposed granite, clay rich, with good drainage.
Tasting notes: Notes of yellow apple, lime and chamomile are present on the nose, with aromas of honeysuckle, citrus fruit and jasmine on the palate. Elegant balance of acidity and fruitiness.
Alcohol by volume: 0.5.
Units: 0.
Producer: Darling Cellars.
Serving suggestions: A refreshing white wine that will pair well with light fish dishes, soft and creamy cheeses as well as spicy food such as Indian and Thai plates.
Vinification details: Dealcoholized to 0.5% ABV using a gently spun cone technology under vacuum and at low temperature to ensure that the wine retains its distinctive body, colour and flavour.
