





Experience a distinctive dark roast with rich malty flavours unique to this British coffee blend. Inspired by the brewing tradition of Guinness, these Arabica beans offer a smooth taste crafted in Hertfordshire.
Distinguished with nutty chocolate notes, this whole coffee bean offers a smooth and balanced body with malty sweetness and rich mouthfeel. During roasting, adjustments were made to briefly increase temperature to 232°C, mirroring the barley roasted for Guinness beer.
This blend is inspired by tradition and brings together sport and passion. The GUINNESS® word and logos are trademarks used under license. This product contains no alcohol.
Instructions: Grind to suit your preferred brewing method. Use a coarse grind for Cafetiere or a fine grind for Espresso. Use approximately 12g of coffee per cup with water slightly below boiling, leaving it to brew for 3-4 minutes.
Storage: Store in a cool, dry, dark place out of direct sunlight. Best used within 2 weeks of opening. Ingredients: 100% Arabica Coffee.