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An iconic Aussie treat, Arnott's Gluten Free Tim Tam Biscuits are a mouth-watering combination of crunchy biscuit, luscious cream centre, wrapped in a smooth milk chocolate flavour coating.
| Typical Values | Per 100g | Per Biscuit (21.5g) |
|---|---|---|
| Energy | 2230kJ | 479kJ |
| 532kcal | 114kcal | |
| Fat | 28.3g | 6.1g |
| of which saturates | 15.8g | 3.4g |
| Carbohydrate | 65.9g | 14.2g |
| of which sugars | 46.9g | 10.1g |
| Fibre | 0.7g | 0.1g |
| Protein | 3.1g | 0.7g |
| Salt | 0.62g | 0.13g |
Ingredients: Sugar, Palm Oil (Palm Oil, Antioxidant (E306 from Soy)), Maize Starch, Tapioca Starch, Whole Milk Powder, Cocoa Butter, Rice Flour, Cocoa Mass (2.7%), Skimmed Milk Powder, Partially inverted refiners Syrup, Vegetable Fats (Shea and/or Sal in varying proportions), Thickener (Xanthan Gum), Milk Fat, Colours (Ammonia Caramel, Beetroot Red, Cochineal), Raising Agents (Sodium Carbonates, Diphosphates), Cocoa Powder (0.3%), Egg Powder, Emulsifiers (Soy Lecithins, E476), Salt, Flavouring, Cocoa ingredients do not originate from Australia.
Contains Eggs, Contains Milk, Contains Soya. Gluten free.
Storage: Store in a cool & dry place.
Safety Warning: Do not purchase if open or torn.
7 Biscuits per pack. Package type: Wrap. Recycling information: Film - Recycle with bags at large supermarket - Don't recycle at home; Tray - Recycle.