

This fermented bio-live yogurt delivers gut health support with its rich heritage of culture strains. Experience authentic British dairy goodness in every thick spoonful without any added sugar.
Our Kefir Greek Style Natural
What's not to love? 12 gut-friendly live cultures. Lactose free. Fresh British milk. Natural ingredients. Thick and creamy dairy goodness.
Kefir Cultures: Made with 12 lovely live cultures including: Bifidobacterium infantis, Bifidobacterium lactis, Lactobacillus acidophilus, Lactobacillus fermentum, Leuconostoc mesenteroides.
Our Kefir is lactose free but still packed with fresh dairy goodness from British milk. Features include Gut friendly Great taste 2023, British made, 12 Live kefir cultures, Greek style, Bio-live, GM free, Lactose free, No added sugar, Sugars only from milk. Free from artificial colours and flavours. Suitable for vegetarians and gluten free.
| Nutritional Data | |
|---|---|
| Typical Values Per 100g | Amount |
| Energy | 543kJ / 130kcal |
| Fat | 10.0g (Saturates 6.3g) |
| Carbohydrate | 4.7g (of which sugars 4.7g) |
| Fibre | 0.0g |
| Protein | 5.5g |
| Salt | 0.19g |
| Calcium | 125mg (15% NRV) |
Ingredients: Greek Style Natural Yogurt (Milk), Lactase Enzyme.
Allergen Information: Free From Cereals Containing Gluten. Contains Milk.
Dietary Information: Gluten free; No Added Sugar; Suitable for Vegetarians.
Storage: Do Not Freeze. Keep Refrigerated. Consume within 3 days of opening. Best before: see lid.
Preparation and Usage: Serve with granola or fresh fruit as part of a delicious and nutritious breakfast. Ideal as a tasty energy boosting snack at any time of the day.