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Tiptree Lemon Curd is made from sugar, eggs, butter, and Italian lemons. You'll love the flavour and texture of this uniquely British concoction. It has a distinctively deep lemon flavour with a smooth and light texture.
Features: Kosher - KLBD, Suitable for coeliacs, Suitable for vegetarians, Halal, Fruit Growers & Preservers Since 1885, Made in our nut free factory, Palm oil free, Preserves of distinction.
Country of origin: England.
| Typical Values per 100g |
|---|
| Energy 1625 kJ / 387 kcal |
| Fat 15g |
| of which saturates 8.5g |
| Carbohydrate 60g |
| of which sugars 60g |
| Protein 2.2g |
| Salt 0.31g |
Storage: Refrigerate after opening.
Package type: Jar.
Recycling information: Glass jar recyclable.
Other Information: Full Product Name: Lemon Curd. Storage: Once opened refrigerate and consume within 4 weeks.
Ingredients: Sugar, Salted Butter ( Milk ), Lemon Juice (11%), Free Range Egg Yolk, Free Range Whole Egg, Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin, Lemon Oil.
Allergen Information: Contains Milk, Eggs. Made in a Nut free factory.
Dietary Information: Kosher.
Brand details: The Wilkin family have been farming at Tiptree, Essex, since 1757, and making quality preserves there since 1885. Where we cannot grow our own crops on our LEAF Marque accredited farm, we buy the best quality fruit from trusted sources. Our products can be found in over sixty countries across the world, and are available in fine retailers, premium hotels, and quality airlines.
Manufacturer: Wilkin & Sons Ltd., Tiptree, Essex, CO5 0RF.
Manufacturer marketing: Our products are made in our nut free factory, to cherished recipes and are free from artificial colours and flavours. We inspect and prepare our fruit by hand then cook in small batches using traditional, copper-bottomed pans.