£7.60
Torres Brindisa Sarriegui Olive Oil Crisps are traditional Spanish crisps hand-cooked in the Basque Country. They are made with all-natural ingredients, including extra virgin olive oil, and have won a Great Taste Award. Ready to serve, they are perfect for tapas or as a casual snack.
- Cooked by hand using extra virgin olive oil for an authentic flavour.
- Contains all-natural ingredients with no GMOs, suitable for vegetarians.
- Winner of the Great Taste Award, ensuring high quality and taste.
- Storage: Keep in a cool, dry place away from direct sunlight.
- £7.60
- £7.60
- Unit price
- per
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Description
xTraditional Spanish olive oil crisps, cooked by hand in The Basque Country, northern Spain. Great Taste Award winners made with all natural ingredients. First made in Sarriegui's shop in San Sebastian Old Town, where they are still sold today. Try a tapa of an olive oil crisp topped with a piece of bonito tuna or sardine.
Country of origin: Spain
Storage: Keep in a cool and dry place away from direct sunlight
Preparation and Usage: Ready to serve.
Package type: Plastic pack
Recycling information: Yes
Ingredients: Potatoes, Extra virgin olive oil, Sunflower oil, Salt
Dietary Information: No GMO, Vegetarian
| Nutritional data | Per 100g | Per 1/2 Pack |
|---|---|---|
| Energy | 2483kJ/597kcal | 1864kJ/447kcal |
| Fat | 43.3g | 32.4g |
| of which saturates | 5.9g | 4.4g |
| Carbohydrate | 44.3g | 33.2g |
| of which sugars | 0.4g | 0.3g |
| Fibre | 1g | 0.7g |
| Protein | 7g | 5.2g |
| Salt | 0.89g | 0.66g |
