£20.24
This rich red wine features smooth tannins balanced by smoky oak notes from eight months aging. The Trivento Private Reserve Cabernet Sauvignon offers fruity aromas and is suitable for vegans. Sourced from high altitudes in the Mendoza region, this bottle pairs perfectly with hearty meals.
- Aged in oak barrels for eight months to develop complex smoky flavours in every sip.
- Grown in the Uco Valley at high altitudes providing distinct character to the grape profile.
- Certified by the Vegan Society ensuring the wine process excludes animal-derived fining agents.
- Features a convenient screwcap closure that maintains freshness without requiring a corkscrew tool.
- £20.24
- £20.24
- Unit price
- per
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Description
xThis product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
Red Wine
Suitable for Vegans
From the high altitudes of Mendoza's Uco Valley at the foothills of the Andes, the rich ruby red Trivento Private Reserve Cabernet Sauvignon is fruity on the nose with spicy aromas. Aged for 8 months in oak barrels, the smoky notes on the palate balance velvety smooth tannins that evolve into a long, persistent finish.
Certified B Corporation
Vegan Society
| Nutritional Information (100 ml) |
|---|
| E 330 kJ / 79 kcal |
| RI= Reference intake of an average adult (8400 kJ / 2000 kcal) |
Dietary Information: Contains Sulphites, Suitable for Vegans.
Alcohol: Alcohol by volume: 13%. Units of Alcohol: 9.8 units.
Region of origin: Mendoza. Agent: VCT Europe. Grape Variety: Cabernet Sauvignon. Producer: Trivento Bodegas y Viñedos S.A.. Winemaker: Maximiliano Ortiz. Wine colour: Red. Type of closure: Screwcap.
Storage instructions: This wine is ideal for drinking now but can be kept for up to .
History: Founded in 1996, Triveto Bodegas y Viñedos has created an ample portfolio of wines distinguished for preserving the character of the Mendoza terroir. A consistent award winner, recognised at international contests and within the wine industry publication alike.
Regional information: The Mendoza Province is one of Argentina's most important wine regions, accounting for nearly two-thirds of the country's entire wine production. Located in the eastern foothills of the Andes, in the shadow of Mount Aconcagua, vineyards are planted at the some of the highest altitudes in the world with the average site located 1,970-3,610 feet (600-1,100 meters) above sea level.
Vinification: Grapes are destemmed and crushed. Maceration is done before fermentation. Alcoholic fermentation takes 20 days in stainless steel tanks at 26°C. Natural malolactic fermentation. 30% of the wine is aged in French oak during eight months.
Country of Origin: Argentina. Produced and bottled by: Triveto Bodegas Y Viñedos S.A., Nº B-72110, N° Exp.: B-88365, Mendoza, Argentina.
