

Enjoy a versatile plant-based meat alternative with Tropical Sun Young Green Jackfruit. This young green jackfruit comes in water, making it perfect for absorbing herbs and spices in your cooking. A popular choice for vegan and vegetarian meals in the UK.
Ingredients: Young Jackfruit (50%), Water, Acidity Regulator: Citric Acid
| Typical values per 100g | |
|---|---|
| Energy | 125kJ/30kcal |
| Fat | 0.0g |
| of which saturates | 0.0g |
| Carbohydrate | 6.2g |
| of which sugars | 0.0g |
| Fibre | 6.0g |
| Protein | 1.3g |
| Salt | 0.02g |
Features: Plant-based meat alternative. Free from Artificial Colours, Flavours & Preservatives. Suitable for vegans.
Storage: Store in a cool dry place. Once opened, remove contents from the tin, refrigerate and consume within 2 days. Best before end, see top of tin.
Product Information: A delicacy in many tropical countries and a firm favourite among vegetarians, vegans and the health-conscious, jackfruit is one of the largest tree-borne fruits in the world. When young and green, it has a mostly neutral flavour and absorbs the flavours of the herbs, spices and sauces in which it is cooked. With its meat like texture, Tropical Sun Young Green Jackfruit is a wonderful plant-based meat-alternative for pulled pork, braised beef and spiced lamb, and is equally delicious in tacos, salads and curries. It is considered the golden standard by chefs and foodies alike. Completely free from artificial colours, flavours and preservatives, it is naturally preserved straight after being picked to guarantee maximum freshness and flavour. Enjoy!