



Prepare a rich savoury base for instant noodle bowls using this Mushroom Noodle Broth mix at home. Sourced directly from China, it delivers authentic Umami flavour and rich texture for your cooking needs.
Umami Mushroom Noodle Broth Base
| Nutrition |
|---|
| Per 100g |
| Energy: 445kJ / 105kcal |
| Fat < 0.5 g (of which saturates < 0.1 g) |
| Carbohydrate: 21 g (of which sugars 12 g) |
| Protein: 5.2 g |
| Salt: 19.5 g |
| RI = Reference intake of an average adult (8400 kJ / 2000 kcal) |
Ingredients
Water, Salt, Dried Glucose Syrup, Sugar, Yeast Extract, Flavour Enhancers (E621, E631, E627), Flavouring, Stabiliser [E415 ( Soybeans , Wheat )], Colour (E150a), Shiitake Powder 0.2%, White Button Mushroom Powder 0.1%, Spice
Preparation and Safety
How to use (1 serving): 1 broth sachet + 3.5 cups water = Noodle broth (1 cup of water)
Country of Origin
China
Storage
Store in a cool, dry place. Once opened, consume immediately.