£7.69
Enjoy the rich, smoky flavor of beechwood smoked Unearthed Bavarian Frankfurters, perfect for barbecues and quick meals. These pork sausages in natural casing are a versatile choice for traditional German dishes or everyday cooking.
- Ready to eat hot or cold for convenience.
- Made with 82% pork and natural spices for authentic taste.
- Beechwood smoked for a traditional flavor ideal for grilling.
- Supports Action Against Hunger with each purchase.
- Country of origin is Germany, from a trusted UK brand.
- £7.69
- £7.69
- Unit price
- per
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Description
xBeechwood smoked & perfect for the barbecue. Frankfurters should always be this delicious! I always get a packet of these in my weekly shop and, since they are regularly on special offer for two packets, there is often a couple of them in my fridge. They are proper frankfurters, not at all like those soft flabby ones we used to get in tins when I was a child. They're great sliced up and warmed in a pulse-thick soup, or served whole with sauerkraut or cabbage and boiled potatoes, or simply dipped into mustard, or made into sandwiches, for a quick bite. I can't get enough of them! Nigella Lawson
Features: Beechwood smoked & perfect for the barbecue, We love with onions and lots of sauce!
Further description: 1p from every pack supports Action Against Hunger Registered Charity No. 1047501
Country of origin: Germany
| Nutritional data | Typical Values Per 100g |
|---|---|
| Energy | 1265 KJ / 306 kcal |
| Fat | 28g |
| of which saturates | 12g |
| Carbohydrate | 1.0g |
| of which sugars | 0.8g |
| Fibre | <0.5g |
| Protein | 12g |
| Salt | 2.1g |
Storage: Ready to Eat; Keep Refrigerated
Preparation and Usage: The product is ready to eat hot or cold.
Cooking guidelines: Cooking Instructions - General. This product is ready to eat hot or cold. All cooking appliances vary, this is a guide only. Do not reheat once cooled.; Grill - From Chilled. Preheat grill. Remove all packaging and place on the grill. Cook for 7-8 minutes, turn throughout cooking.; Hob - From Chilled. Remove all packaging. Place in a pan of simmering water for 4 minutes.; Shallow Fry - From Chilled. Remove all packaging. Fry in a pan in 1 tsp of oil over a moderate heat for 3 minutes, turning regularly.
Package type: Tray
Recycling information: Film - Do Not Recycle; Tray - Do Not Recycle
Other Information: Full Product Name: Beechwood smoked, cured and cooked pork sausages in natural sheep casing. Storage: Keep refrigerated below 5°C. Once opened keep refrigerated and consume within 2 days. Do not exceed use by date. Additional Information: Packaged in a protective atmosphere.
Ingredients: Pork (82%), Water, Pork Fat, Iodised Salt (Salt, Potassium Iodate), Spices (White Pepper, Dextrose, Ginger, Nutmeg, Coriander, Lovage Root, Mace, Salt, Onion Powder, Pimento, Cardamom, Chilli), Dextrose, Stabiliser: Diphosphates, Antioxidant: Ascorbic Acid, Preservative: Sodium Nitrite
Allergen Information: May Contain Celery, May Contain Mustard, May Contain Nuts. Not suitable for Mustard, Celery and Nut allergy sufferers due to manufacturing methods.
