£7.60
Experience the rich, spicy flavor of authentic Spanish chorizo with this dry cured sausage. The Unearthed Rich & Spicy Chorizo Ring is made to a traditional recipe from the Navarre region of Spain. Perfect for adding a Mediterranean touch to your tapas, charcuterie boards, or snacks.
- Made with Spanish ingredients, including paprika and garlic, for authentic taste.
- Dry cured pork sausage with natural pork casing, ensuring traditional texture.
- Keep refrigerated and consume within 5 days after opening for best quality.
- Part of the Unearthed brand, which supports Action Against Hunger charity.
- Packaged in a protective atmosphere to maintain freshness.
- £7.60
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Description
xMade to a traditional recipe famous in the Navarre region of Spain, using only Spanish ingredients. Rich meaty flavour with a spicy paprika kick.
White salt crystals may form on the surface of the product. These are naturally occurring and are not detrimental to quality.
Features: Bringing Holidays Home, Smoky & rich, Ring in the Flavour with Our Authentic Spanish Delight!, Taste of the Med Discover Authentic Food.
IP from every pack supports Action Against Hunger Registered Charity No. 1047501 Feeding children in the UK and around the world. Text FOOD to 70660 to donate £2.
Country of origin: Spain.
| Typical Values Per 100g | |
|---|---|
| Energy | 2087 kJ / 499 kcal |
| Fat | 44g |
| of which saturates | 17g |
| Carbohydrates | 1.0g |
| of which sugars | 0.7g |
| Protein | 25g |
| Salt | 3.2g |
Preparation and Usage: Keep refrigerated below 5°C. Once opened keep refrigerated and consume within 5 days. Do not exceed use by date. For use by date see film.
Package type: Bag.
Recycling information: Film - Do Not Recycle.
Full Product Name: A dry cured pork sausage seasoned with paprika and garlic.
Storage: Store in a cool dry place. Once opened, keep refrigerated below 5°C and consume within 5 days. For use by date see back of pack. Do not exceed use by date.
Additional Information: Packaged in a protective atmosphere.
Ingredients: Pork, Salt, Paprika (2%), Smoked Paprika (1%), Garlic, Preservatives: Sodium Nitrite, Potassium Nitrate, Antioxidant: Rosemary Extract, Filled into a Natural Pork Casing, Prepared with 155g of Pork per 100g of product, Moisture is lost during curing and maturation.
